Tian d'Epinards et Courgettes
Recipe for Provençal gratin of spinach and zuchinni.
South West Recipes
Handful of recipes such as foie gras, duck confit and garbure.
Breton Recipes
Handful of traditional recipes.
Gastronomy: Beyond the French Riviera
Mediterranean-style recipes from the south of France.
Food Network: Provence
Discussion of the regional cuisine, including traditional foods, common pantry ingredients, glossary, and recipes such as olive tapenade, herb stuffed leg of lamb, salad Nicoise, ratatouille, and soupe au pistou.
Cooking from France
Three recipes from Burgundy by chef Bea Renau.
Provençal Recipes
Recipes for aïoli, aubergine casserole, and roast pork.
Recipes Isigny Sainte-Mère
Recipes from the Isigny Sainte-Mère Co-operative that use cream and cheeses from Normandy.
Recipes from Ardeche
A handful of local specialties.
Life in Provence - Provençal Mayonnaise
Five recipes that use this company's prepared mayonnaise and dressings as an ingredient.
Les Maisons de Bricourt
Recipes from Olivier Roellinger of Maisons de Bricourt in Mont Saint Michel, France.
Traditions and Gastronomy
Thirteen recipes from Picardy.
The Alsatian Gourmet Recipes
Recipes offered by Alsatian restaurants.
Bordeaux Fare
Three recipes, by Jean-Marie Amat, traditional to the region.
Three Dishes From Alsace
Three traditional dishes.
A Taste of Provence
Handful of Provençal recipes offered by cooking school.
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