Algerian Recipes of all Varieties
Recipes for Bourek (Beef-Stuffed Pastry Rolls) and Lahm Lhalou (Sweet Meat).
Algerian Cuisine
Recipes for traditional Algerian dishes. In blog format; includes photographs. Farid Zadi, a classically trained French chef, was born in France to Algerian parents.
Loubia Bil Luz
Recipe for Algerian green beans with almonds.
Algerian Fish Soup
Recipe for a thick soup, at The Elegant Chef.
Algerian Salad
Recipe for a salad with anchovy.
Algerian Carrots
Recipe for a cooked carrot dish.
Loubia B'Dersa (Algerian Chili)
Recipe for a bean stew from Algeria.
Algerian Cooked Carrot Salad
Excerpted from Harva Hachten's "Kitchen Safari - A Gourmet's Tour of Africa."
Bourek (Beef-Stuffed Pastry Rolls)
Recipe for a traditional dish for the breaking of the fast of Ramadhan.
El Ham Lahlou
Recipe for a sweet lamb dish, served during the month of Ramadhan.
Shakhshukha al-Bisakra
Recipe for a fiery hot lasagne in the style of Biskra, by Clifford A. Wright.
Kitchen Corner
Recipe for Makrout bel Ghars, Chorba Mkatfa, and Lham El Hlou from the Algerian American Association of Texas.
Algerian Couscous
Recipe for a vegan dish with garbanzo beans, at FatFree.
Algerian Couscous
Recipe for a meat dish, at International Recipes OnLine.
Algerian Green Beans with Almonds
Recipe from the International Vegetarian Union.
Margarita's Algerian Menu
Recipes for Shorba, El Ham Lahlou, and Chlada Fakya.
Algerian Salad
Recipe for a cucumber salad, at Meals For You.
Algerian Eggplant Jam
Recipe for a spread with garlic, cumin and lemon juice, at Just Recipes.
Recipes from Algeria
Recipe for Loubia, a bean dish with almonds.
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