Lamb and Pumpkin Stew
Combines cumin, ginger, tomatoes, sugar, and cloves. Four servings. By Lisa's Cooking Cache.
Greek Lamb Stew
Uses macaroni, feta cheese, cloves, and cinnamon. Serving six, at ExoticMeats.com.
Kuzu Tas Kebabi (Stewed Lamb)
Using tomatoes, peppers, carrots, and seasonings. Serves eight. By Recipe Source.
Mageritsa (Easter Lamb Soup)
Greek dish uses organs, eggs, and seasonings. Eight servings, from Recipe Source.
Irish American Lamb Stew
Combines mushrooms, peas, cream, and flour. Six servings, from Recipe Source.
Irish Lamb Stew
Calling for shortening, beef broth, potatoes, and flour. Six servings, from Recipe Source.
Quick Lamb Stew (Microwave)
Calls for onion soup mix, flour, potatoes, and carrots. Four servings, at Recipe Source.
White Bean and Lamb Soup
Mix of chicken stock, vegetables, navy beans, and lemon juice. Ten servings. By Recipe Source.
Spring Lamb and Vegetable Soup
Uses romano beans, leeks, and chicken broth. Ten servings.
Lamb Stew with Artichokes
Using eggs, flour, mint, and onion. Six servings. By Recipe Source.
Lamb Stew with Chestnuts & Pomegranates
Calls for onion, garlic, honey, tomato paste, and lemon juice. Six servings.
Arni Kapana (Lamb Stew)
Uses lemon, butter, tomatoes, and sugar. Four servings, by Recipe Source.
Greek Lamb Stew
Ethnic dish combines chicken stock, flour, black olives, and tomatoes. Six servings, from Recipe Source.
Fragrant Lamb Stew with Dried Fruits
Mix of vegetables with cinnamon, ginger, almonds, and red wine. Serves six, from Recipezaar.
Lamb Stew with Garlic-Vinegar Sauce
Combines beef broth, white wine, garlic, and seasonings.
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